Chef Marti's Menu — Brookvale Pub & Restaurant Food
Chalky's Brookvale serves modern Australian pub food with a South-American twist from Michelin-trained Chef Marti. Share plates, burgers, burritos, a churrasco sandwich, grilled barramundi, a 600g ribeye centrepiece, seasonal desserts, kids menu and a serious drinks list — 16 taps of independent beer, a wine list with selected 150ml/250ml pours and bottles, Cellar Door wines, a whisky shelf, cocktails and 0% mocktails. Available daily from 3pm (12pm weekends) at our Charlton Lane venue on the Northern Beaches.
Food & drinks delivered to the pool tables and karaoke rooms
The full menu is also available straight to the pool tables and to your private karaoke room. Members get 5–15% off food and drinks depending on tier, plus discounted hourly pool rates.
Frequently asked questions
What are Chalky's kitchen hours?
Chef Marti's kitchen is open every day Chalky's is open. Food service runs Monday to Thursday from 3pm to 9:30pm, Friday from 3pm to 10pm, Saturday from 12pm to 10pm and Sunday from 12pm to 9pm.
What kind of food does Chalky's serve?
Chef Marti is South-American inspired and Michelin trained, so the menu is modern Australian pub food with a Latin twist. Think share plates like calamari, corn ribs and arancini, beef, chicken and V2 burgers, burritos, a churrasco sandwich, grilled barramundi and a 600g ribeye centrepiece — designed for sharing across a table with mates.
Do you cater for gluten free, vegetarian, vegan and dairy free diets?
The menu marks applicable dishes with NF (nut free), V (vegetarian), VG (vegan), GF (gluten free), DF (dairy free), GFO (gluten free option available) and VGO (vegan option available). The Smash Burger and Chicken Burger have GFO and VGO options; the burrito bowl has a GFO option and the vegetarian burrito with V2 plant based chicken has a VGO option. V2 Plant Based Chicken can be substituted in the Chicken Burger. Whilst every effort is made to reduce cross contamination, traces of gluten may be present. Always let our staff know about any allergies or dietary requirements when you order.
Is there a kids menu?
Yes — we have a dedicated kids menu with a cheeseburger, hot dog and chicken tenders, all served with fries for $15 each. Kids are welcome to order from the main menu too if they prefer.
Can we order share platters or feed a big group?
Absolutely — share plates are the heart of the menu. The $48 Sportsman platter (sliders, tenders, calamari, corn ribs and fries) and the $68 Lamb for 2 are designed to feed a hungry group, and the $98 600g Ribeye is the centrepiece. For larger groups we can pre-arrange a feed package — just mention it when you book.
Can I order food while I play pool or in the karaoke room?
Yes — the full restaurant menu is available straight to the pool tables and to your private karaoke room. Order from the tablet in the karaoke room or flag down a staff member at the pool tables and we'll bring it to you so the game (or the singing) never stops.
What drinks do you have on tap and on the back bar?
We pour 16 taps of independent beer, a wine list with selected 150ml and 250ml pours plus bottles, a Cellar Door bottle selection, a whisky shelf (Scotch, American, Irish, Japanese and Australian), and rum, vodka, gin, tequila, bourbons and liqueurs. The listed cocktails are $22 and the two 0% mocktails are $18. Ask the bartenders for seasonal specials. Members get 5–15% off food and drinks depending on their tier.
Do I need to book a table to eat or can I walk in?
Walk-ins are always welcome and we'll seat you on the next available table. From Wednesday to Sunday evenings tables fill up fast, so we recommend booking online to lock in your time.
Where are you located and is there parking?
Chalky's is on Charlton Lane, Brookvale NSW 2100, just off Pittwater Road. There's free street parking on Charlton Lane and the surrounding streets, and we're a short drive from Manly, Dee Why and the rest of the Northern Beaches.
See the full Chalky's Brookvale menu · (02) 8201 3795